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News – “This Taco Joint Makes Their Tortillas Using FLAMIN’ HOT CHEETOS” by Just Grubbin – Would you eat this?

Just Grubbin

foodbeast.comYou know how the radio bumps the same big hit every 30 minutes? That’s how I feel about Flamin’ Hot Cheetos food right now. All I’m seeing on my social feeds is restaurants looking to score some viral Internet points by piling the ever-popular extrudates on whatever they sell — pizza, burgers, burritos, you name it.

 But there’s so much more potential to work with when it comes to Richard Montanez’s brainchild. Innovating around the spicy snacks shouldn’t be the equivalent of a Snapchat filter. In the words of my main man Rahzel, “You gotta do something new!”

Paraiso Juice Bar, out in La Mirada, CA, knows what I’m talking about. They’ve channeled their inner Iron Chef and made the chips their own with a homemade taco shell imbued with plenty of Flamin’ Hot Cheetos. A twist like that is a definite 5/5 on…

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