Here is the recipe of the zucchini, walnut, and goat cheesebread I made for the Easter Picnic 😊 It’s gluten free because my mother is allergic to gluten, so for her to be able to eat it, I made it with a mix of walnut flour and rice flour !
I had a really hard time finding out how to call this in English, in French we call that a “cake” (we pronounce it /kɛk/, or “khek” maybe), but we only use it for (mostly savoury) loafs with this specific shape, regular cakes (like birthday cakes) are called “gâteau”.
So i’m confused here, someone please enlighten me !
Also, I’m so sorry I don’t have step by step pictures as I use to do to show you exactly how I did it 😔
It wasn’t really planned I kind of improvised it, and I was running late so…
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