National Noodle Day!!! – Noodle Facts – 5 Creative Cup Noodle Creations (Video)



  1. Australians consume more than 18 million kilograms of noodles every year – that’s almost one kilogram per person!
  2. In Japan, it is considered good form to loudly slurp your noodles as a way of telling your host that you are enjoying the meal.
  3. Noodles symbolise longevity in China.
  4. Noodles have been created from flour and water since 1000BC and today they are more popular than ever.
  5. Noodles are low in fat and have a very low sodium content.

Credit: Foodimentary Photo Credit: FunnyJunkSite

Motivation Monday – Programming your Mind for Success by Carrie Green (Video)


Who’s ready for Autumn? – Sonnet 73 by William Shakespeare



That time of year thou mayst in me behold

When yellow leaves, or none, or few, do hang

Upon those boughs which shake against the cold,

Bare ruined choirs, where late the sweet birds sang.

In me thou see’st the twilight of such day

As after sunset fadeth in the west;

Which by and by black night doth take away,

Death’s second self, that seals up all in rest.

In me thou see’st the glowing of such fire,

That on the ashes of his youth doth lie,

As the deathbed whereon it must expire,

Consumed with that which it was nourished by.

This thou perceiv’st, which makes thy love more strong,

To love that well which thou must leave ere long.




Buy it on

National Do Something Nice Day – It just takes a second to be kind



Sunday Funday!!! – Happy National Vodka Day – How to make Skittles Vodka Recipe


Taco Sunday? – Happy National Taco Day!!! – What’s your favorite Taco recipe?


plate with taco

It’s National Taco Day! A taco is a traditional Mexican dish made with chicken, beef, vegetables, or seafood. The filling is folded inside a soft or hard tortilla and garnished with toppings such as cheese, salsa, or guacamole.

In 1520, the conquistador Hernando Cortez wrote to King Charles V of Spain to describe his experiences in the New World. In his letter he mentioned a delicious meal the Aztec inhabitants prepared with “tlaxcalli” or “tortilla.” It is the first historical reference to tacos!

Credit: Punchbowl; Photo Credit:

Weekend Inspiration – Its Never Too Late to Dream



Happy World Smile Day!!! – Cute Babies smiling cause they’re so Happy



World Smile Day was started by Harvey Ball, the creator of the smiley face logo, in 1963. He believed that everyone should devote one day a year to smiles and acts of compassion throughout the world. Sounds pretty good to us. Now his logo is in every text message with a whole world of emoji around it, it’s time to give him a hat tip and celebrate the smile.

Happy National Fried Scallops Day!!!



It’s National Fried Scallops Day! A scallop is a type of marine mollusk in the Pectindae family. Scallops are typically two to five inches in size and can swim by rapidly opening and closing their shells. The muscle used for this activity is the only part of the animal that we eat.

Scallops are a highly prized seafood delicacy, known for their delectable taste and the variety of ways in which they can be prepared. In Japan, for example, scallops are served in soups or prepared as sushi. In Western cultures, scallops are usually breaded, deep-fried, or sautéed in butter.

Credit: Punchbowl; Photo Credit: Scallop Book

Happy World Vegetarian Day!!! – Reasons why to become Vegetarian (How to make Vegan Junk Food)



Helping Animals Also Helps the Global Poor While there is ample and justified moral indignation about the diversion of 100 million tons of grain for biofuels, more than seven times as much (760 million tons) is fed to farmed animals so that people can eat meat. Is the diversion of crops to our cars a moral issue? Yes, but it’s about one-eighth the issue that meat-eating is. Care about global poverty? Try vegetarianism.

Eating Meat Supports Cruelty to Animals The green pastures and idyllic barnyard scenes of years past are now distant memories. On today’s factory farms, animals are crammed by the thousands into filthy windowless sheds, wire cages, gestation crates, and other confinement systems. These animals will never raise families, root in the soil, build nests, or do anything else that is natural and important to them. They won’t even get to feel the warmth of the sun on their backs or breathe fresh air until the day they are loaded onto trucks bound for slaughter.

Heart Disease: Our Number One Killer Healthy vegetarian diets support a lifetime of good health and provide protection against numerous diseases, including the United States’ three biggest killers: heart disease, cancer, and strokes. Drs. Dean Ornish and Caldwell Esselstyn — two doctors with 100 percent success in preventing and reversing heart disease — have used a vegan diet to accomplish it, as chronicled most recently in Dr. Esselstyn’s Prevent and Reverse Heart Disease, which documents his 100 percent success rate for unclogging people’s arteries and reversing heart disease.

Cancer: Our Number Two Killer Dr. T. Colin Campbell is one of the world’s foremost epidemiological scientists and the director of what The New York Times called “the most comprehensive large study ever undertaken of the relationship between diet and the risk of developing disease.” Dr. Campbell’s best-selling book, The China Study, is a must-read for anyone who is concerned about cancer. To summarize it, Dr. Campbell states, “No chemical carcinogen is nearly so important in causing human cancer as animal protein.”

Fitting Into That Itty-Bitty Bikini Vegetarianism is also the ultimate weight-loss diet, since vegetarians are one-third as likely to be obese as meat-eaters are, and vegans are about one-tenth as likely to be obese. Of course, there are overweight vegans, just as there are skinny meat-eaters. But on average, vegans are 10 to 20 percent lighter than meat-eaters. A vegetarian diet is the only diet that has passed peer review and taken weight off and kept it off.

Global Peace

Leo Tolstoy claimed that “vegetarianism is the taproot of humanitarianism.” His point? For people who wish to sow the seeds of peace, we should be eating as peaceful a diet as possible. Eating meat supports killing animals, for no reason other than humans’ acquired taste for animals’ flesh. Great humanitarians from Leo Tolstoy and Mahatma Gandhi to Thich Nhat Hanhhave argued that a vegetarian diet is the only diet for people who want to make the world a kinder place.

The Joy of Veggies

As the growing range of vegetarian cookbooksand restaurants shows, vegetarian foods rock. People report that when they adopt a vegetarian diet, their range of foods explodes from a center-of-the-plate meat item to a range of grains, legumes, fruits, and vegetables that they didn’t even know existed.

Credit: Alternet

How to make Vegan Junk Food