Leader of the Pack (Business Philosophy) – The Edge

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Made in America Festival Pictures -Plus, a Kanye West Rant!!!

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Photo Credit: Ryan Fu

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Poetry Mondays – The Applicant (Sylvia Plath)

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First, are you our sort of a person?
Do you wear
A glass eye, false teeth or a crutch,
A brace or a hook,
Rubber breasts or a rubber crotch,

Stitches to show something’s missing? No, no? Then
How can we give you a thing?
Stop crying.
Open your hand.
Empty? Empty. Here is a hand

To fill it and willing
To bring teacups and roll away headaches
And do whatever you tell it.
Will you marry it?
It is guaranteed

To thumb shut your eyes at the end
And dissolve of sorrow.
We make new stock from the salt.
I notice you are stark naked.
How about this suit—-

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Black and stiff, but not a bad fit.
Will you marry it?
It is waterproof, shatterproof, proof
Against fire and bombs through the roof.
Believe me, they’ll bury you in it.

Now your head, excuse me, is empty.
I have the ticket for that.
Come here, sweetie, out of the closet.
Well, what do you think of that ?
Naked as paper to start

But in twenty-five years she’ll be silver,
In fifty, gold.
A living doll, everywhere you look.
It can sew, it can cook,
It can talk, talk , talk.

It works, there is nothing wrong with it.
You have a hole, it’s a poultice.
You have an eye, it’s an image.
My boy, it’s your last resort.
Will you marry it, marry it, marry it.

The Collected Poems

Be your own Hero – How Resilient Are You?

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At first glance, these two people seem doomed to failure.He was born in poverty. When his mother died, he dropped out of school to work. He taught himself to read, worked at a series of jobs, and opened a general store with a friend. But his friend was an alcoholic who died, leaving him so deeply in debt he had to auction off all his possessions. He studied law, began practicing, ran for Congress, lost, was elected, then voted out of office. He ran for the Senate, but was defeated twice in a row. Elected president of the United States in 1860, Abraham Lincoln rose above adversity to become one of our nation’s greatest leaders.

She was raised in a dysfunctional family. Her mother rejected her, ridiculing her as “ugly.” Her father was an unstable alcoholic. Bothparents died by the time she was 10, so she went to live with her maternal grandmother and two alcoholic uncles. At 15, she went away to high school, where a wiseteacher recognized and nurtured her strengths. She married a distant cousin, who was later disabled by polio, yet became one of our greatest presidents. Throughout her life, Eleanor Roosevelt persevered, writing, teaching, working ardently for social justice, and after Franklin Roosevelt’s death, served as chair of the United Nations Human Rights Commission, drafting the Universal Declaration of Human Rights.

What makes such a difference in some people’s lives? What moves them to transcend adversity, embrace a meaningful identity, and become beacons of hope? Stronger than genetics, external conditions, socio-economic status, or education, it is a power deep within us. The Renaissance called it free will: our power to choose and thereby create our own destiny. Smith and Werner’s (1982) landmark study of at risk children in Hawaii who defied the odds called it “resilience”—the ability to thrive despite adversity. While many of their peers developed ill health, behavioral problems, and learning disabilities, the resilient children, who had at least one positive adult role model, grew up with hope and perseverance, learning to see obstacles as challenges (Karren, Smith, & Gordon, 2014, p. 90; Smith &Werner, 1982).

Resilient people don’t give up or give in. They look forward, neither dwelling on the past nor blaming others. Instead of complaining, they ask “What can I do about it?”

In their new book, Supersurvivors (2014) David Feldman and Lee Kravetz offer dramatic accounts of men and women who’ve overcometraumatic experiences to become even stronger, more hopeful, more successful than before. Models of resilience, they demonstrate the remarkable potential of the human spirit.

How resilient are you? You can mobilize your own resilient assets by focusing on mentors and role models, connecting with your own sources of hope and inspiration, and taking positive action, one step at a time.

Credit: Diane Dreher, Ph.D.

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Be Like Bacon – Francis Bacon (Knowledge is Power)

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Happy International Bacon Day!!! – Virgin Chocolate Chunk Brownies With Maple & Benton Bacon

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Virgin Chocolate Chunk Brownies With Maple & Benton Bacon

Ingredients:

Serves: 9-12

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Directions:

  1. Preparation
  2. Preheat the oven to 350F Line an 8-inch (20cm) square baking pan with foil and spray foil with cooking spray.
  3. Melt the chocolate in the microwave or in a bowl set over a pan of barely simmering water. Whisk in the COR olive oil and set aside to cool slightly.
  4. Beat the eggs and sugar in a mixing bowl using high speed of an electric mixer for 5 minutes. Beat in the syrup and salt, then fold in the cooled chocolate mixture. Fold in the BRM flour, then gently stir in the bacon. Pour into the prepared pan.

        5. 
Bake for 20-25 minutes. Mine became aromatic at 20 minutes and at 25 minutes, they had a shiny, dry, slightly crackly top. Let cool completely. Cut into squares.

The Dragon’s Philosophy – Resilience

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Tao of Jeet Kune Do: New Expanded Edition

Happy National Waffle Day!!! – August 24th (True Belgian Waffles)

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True Belgian Waffles Recipe

TOTAL TIME: Prep/Total Time: 20 min.

MAKES: 5 servings

Ingredients

2 cups all-purpose flour

3/4 cup sugar

3-1/2 teaspoons baking powder

2 Eggland’s Best Eggs, separated

1-1/2 cups milk

1 cup butter, melted

1 teaspoon vanilla extract

Sliced fresh strawberries or syrup

Directions

  1. In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter.
  2. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with strawberries or syrup. Yield: 10 waffles (about 4-1/2 inches).

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Weekend Inspiration – 2014 ESPYS Stuart Scott’s – Jimmy V’s Perseverance Award (Never Give Up)

Full speech & presentation of Stuart Scott receiving the 2014 Jimmy V Perseverance Award.

In this feature, he shares his emotional battle with cancer and follows Jimmy V’s motto to never give up.

Stuart was diagnosed with appendiceal cancer in 2007 and then it came back two years later. Currently, he is still undergoing treatment. He was hospitalized in the last 10 days. 7 day stay in the hospital due to liver complications and kidney failure and 4 surgeries in 7 days. Until a few day’s ago his future was uncertain…

During Stuart’s speech, he talked about living life to the fullest while you’re alive. He also said that it’s about leaning on others for help and not just fighting the battle alone. Stuart even brought his youngest daughter on stage to give her a hug, it was incredibly moving.

What a truly and powerful speech delivered at the 2014 Espy’s.
Show’s us all what is possible even in the face of death!

Don’t Give Up…Don’t Ever Give Up with DVD: The Inspiration of Jimmy V–One Coach, 11 Minutes, and an Uncommon Look at the Game of Life

Happy National Peach Pie Day!!! August 24th (Georgia Peach Pie)

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Georgia Peach Pie

CRUST

  • 2 2/3 cups all-purpose flour
  • 2 teaspoons sugar
  • 3/4 teaspoon salt
  • 1 stick (4 ounces) cold unsalted butter, cut into 1/2-inch pieces
  • 1/2 cup plus 1 tablespoon (4 ounces) cold solid vegetable shortening
  • 1/2 cup ice water

FILLING

  1. 8 large, ripe but firm peaches (3 1/2 pounds)
  2. 3/4 cup sugar
  3. 1 1/2 tablespoons fresh lemon juice
  4. 1/4 cup plus 1 tablespoon all-purpose flour
  5. 1 1/2 tablespoons unsalted butter, thinly sliced
  6. Egg wash made with 1 egg yolk mixed with 2 tablespoons water
  7. Bourbon Whipped Cream, for serving

Directions:

  • In a food processor, pulse the flour with the sugar and salt until combined. Add the butter and shortening and pulse until the mixture resembles coarse meal. Transfer the mixture to a large bowl and sprinkle the ice water on top. Stir with a fork until a crumbly dough forms. Turn the dough out onto a work surface and knead 2 or 3 times, just until the dough comes together. Cut the dough in half and form into 2 disks; wrap in plastic and refrigerate until firm, at least 30 minutes or overnight.
  • On a lightly floured surface, roll out each disk of dough to a 12-inch round. Ease one of the rounds into a 9-inch glass pie plate and transfer the other round to a baking sheet. Refrigerate the dough.
  • Preheat the oven to 400°. Bring a large saucepan of water to a boil and fill a large bowl with ice water. Using a sharp knife, mark a shallow X in the bottom of each peach. Blanch the peaches in the boiling water for about 1 minute, until the skins begin to loosen. Using a slotted spoon, transfer the peaches to the ice water to cool. Drain and peel the peaches and cut them into 3/4-inch wedges. Transfer the peaches to a large bowl. Add the sugar, lemon juice and flour, toss well and let stand for 5 minutes.
  • Pour the peaches and their juices into the chilled pie shell and scatter the butter slices on top. Brush the edge of the pie shell with the egg wash and lay the round of dough from the baking sheet on top. Press the edges of the pie shell together to seal and trim the overhang to a 1/2 inch. Fold the edge of the pie dough under itself and crimp decoratively. Brush the remaining egg wash on the top crust and cut a few slits for venting steam.
  • Transfer the pie to the oven and place a baking sheet in the bottom to catch any drips. Bake for 30 minutes. Reduce the oven temperature to 375°, cover the edge of the pie with foil and bake for about 40 minutes longer, until the filling is bubbling and the crust is deeply golden on the top and bottom. Transfer the pie to a rack to cool completely. Serve with Bourbon Whipped Cream.

MAKE AHEAD The dough can be refrigerated for up to 2 days or frozen for up to 1 month. The peach pie can be stored overnight at room temperature. NOTES As an alternative to the Bourbon Whipped Cream, serve the pie with vanilla ice cream.

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